Most people make Mac and Cheese from the box, and missionaries refer to it as yellow death. When people think of making homemade mac and cheese they often think of over complicating a simple dish. "Why would any one go to that kind of work?"
There are several different types of mac and cheese that I make. One of them is the mac and cheese my mom made for us almost every single Friday night. It is every bit as easy as making the box verity and here it is. Thank you mom for passing on the heritage of simple home cooked meals, this one is for you!
In a good sized pot boil some water. To that add 3 cups of mac. noodles and let them cook until they are tender. Then drain the noodles and return them to the pan. Next add two cans of tuna fish and one can of cream of mushroom soup. Stir that in and finally add a bunch of cheese and stir until the desired cheesiness is achieved.
I know some of you do not like Tuna then add shredded chicken or some sausage.....use your imagination.
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